WATERMELON HALWA

5:47 AM Posted In , , , , Edit This 2 Comments »

INGREDIENTS:

4 cups grated watermelon
2 cups sugar
1 cup milk
1/4 cup ghee
1/6 cup chopped cashew nut, pistachios and almonds
1 tbsp cardamon powder

METHOD:
  • Remove the seeds if any in the watermelon and then grate it.
  • If there is too much of juice from the melon after grating,then do not use the water as it will increase the time required for cooking.(Use about one cup of the juice for the watermelon halwa).The remaining can be served as watermelon juice.
  • Heat half the ghee in a pan and add the grated watermelon.
  • Stir continuously on a low flame until it is cooked and it is soft.
  • Add the milk and sugar and continue to cook until it becomes tender and all the excess liquid is evaporated.
  • Add the remaining ghee, chopped nuts and the cardamon powder and mix well.
  • The watermelon halwa is now ready to serve
  • Serve it hot.

2 comments:

Unknown said...

Nice recipe dear

Unknown said...

Nice recipe dear