Anita's Recipes

INGREDIENTS:

FOR THE DOUGH
2 cups plain flour
1/4 cup flour for dusting
2 tbsp dry yeast
1 cup warm water
4 tbsp olive oil
1 tbsp sugar
1 tbsp salt

TOPPINGS
Any topping of your choice(I used olives,finely chopped onion,finely chopped green pepper and little corn)
Cheddar cheese(grated)
1/4 cup Tomato sauce
mozzarella cheese(grated)

METHOD:

• Add sugar to the warm water and then soak the yeast in it until it starts bubbling up.
• To the flour,add salt,oil and the yeast mixture and mix well.
• Add water little by little and mix until you get a stiff dough.
• Knead the dough for 5 minutes until it becomes soft.
  
• Cover the dough with a damp cloth and leave it for about an hour in a warm place.
• Knead the dough again until it becomes elastic.
• Divide the dough into two equal portions and roll them into 1/2 inch thick circles.
• On each of the bases, spread out tomato sauce,add the topping of your choice the cheese.
  
• Bake them in a pre heated oven (400 degrees)until it forms a golden brown crust.
• Your pizza is ready!serve it hot